Most days, I have a salad for lunch, just like my mom always did. I like to switch up my toppings and flavors, always creating new recipes.

Here’s one for a simple, flavorful salad. I’m willing to bet you have enough time that you could easily make this before work. Or make it the night before and take it with you to save time in the morning. Either way, this salad is fool-proof and delicious!